San Choy Bau

San Choy Bau

Cooking Time

20 minutes

Difficulty

Easy

Calories

-

You’ll never return to your local Chinese restaurant after trying this easy dish! Perfect for those looking to lower their carb intake whilst still wanting to enjoy those fresh Asian flavours.

Prep Time: 5min Total Time: 20 min Servings: 4 servings

Ingredients:

  • 500g lean pork mince
  • 1 teaspoon peanut oil
  • 1 teaspoon crushed garlic
  • 1 teaspoon crushed ginger
  • ⅓ cup hoisin sauce
  • 2 tablespoons oyster sauce
  • ⅓ cup water chestnuts, finely diced
  • 1 cup bean sprouts
  • 1 iceberg lettuce
  • ¼ cup fresh coriander leaves
  • ¼ cup crushed peanuts
  • 1 fresh chilli, finely sliced (optional)

Instructions:

  1. Chop the stalk off the iceberg lettuce and carefully peel off each individual leaf, ensuring not to rip. Wash each leaf and pat dry using paper towel.

  2. Heat a pan to medium. Add peanut oil, garlic, ginger and pork mince and cook until brown. Add hoisin and oyster sauce and simmer for 5-10 minutes.

  3. Add water chestnuts and bean sprouts and mix thoroughly. Transfer to a bowl.

  4. Spoon pork onto lettuce leaves. Top with coriander, crushed peanuts and chilli.

Tags: dinner, high protein, low carb, Asian, fresh, healthy

We worked with the worlds biggest brands

HeartFoundation
Deliveroo
CSIRO
Women'sHealth
Rolld
Avalonairport
WebjetLimited
Hp
Carlisle
ForeverNew
Livin
Harvey Norman

Our reviews

4 days ago
Hannah has been such an amazing PT for me, she’s really understood my goals and helped push me! Can not recommend her enough!
2 weeks ago
Ilia has really helped me to 'get going' after a long stint of inactivity in recent years. He is patient and very experienced, and so lovely as a person. I'm now a few kilos lighter, as well as...
a month ago
Individual coach, Chelsea, is AMAZING. Is very patient, and helps you listen to your body. None of the shame and punishment. Would recommend
a month ago
I had trained with Lagi for a while and can’t recommend her enough, she’s absolutely amazing with not only her knowledge but also taking your opinion and how you’re going and feeling onboard as...