Oven Baked Salt & Pepper Salmon

Oven Baked Salt & Pepper Salmon

Cooking Time

25 minutes

Difficulty

Medium

Calories

-

Here is your new favourite go-to midweek dinner – simply season the salmon with salt, pepper and lemon, bake, and serve with a fresh salad. Dinners really don’t get much easier than this!

Prep Time: 5 minutes Total time: 25 minutes Serving size: 1 serving

Ingredients:

  • 1 salmon fillet
  • 1 lemon
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 cucumber
  • 1 cup salad leaves
  • ½ small red onion
  • 1 large tomato
  • Vinaigrette dressing

Instructions:

  1. Preheat the oven to 200°C.
  2. Thinly slice the lemon. Season salmon fillet with salt and pepper. Place lemon slices over the top of the salmon and cover with foil. Bake in oven for 20 minutes.
  3. Meanwhile, wash and chop the vegetables and toss together into a salad.
  4. Serve the salmon with the salad and drizzle with vinaigrette.

Tags: dinner, salmon, easy, low carb

We worked with the worlds biggest brands

HeartFoundation
Deliveroo
CSIRO
Women'sHealth
Rolld
Avalonairport
WebjetLimited
Hp
Carlisle
ForeverNew
Livin
Harvey Norman

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